H1 helye<\/h1><\/div>H2 helye<\/h2><\/div><\/div><\/div><\/div><\/div>Business Lunch menu<\/h3><\/div><\/div><\/div>8-19 December 2025<\/h3><\/div><\/div><\/div><\/div><\/div>Two-course menu: 3.790 Ft \/ HUF
\n<\/strong>Three-course menu: 4.590 Ft \/ HUF<\/strong><\/p>\n<\/div><\/div><\/div>Lunch can be enjoyed on-site between 12:00 and 15:00.
\nPrices include a 10% service charge. We reserve the right to make changes.
\nFor lunch reservations for more than 8 people, please inform us by 11:00 at +36 62 562 280.<\/p>\n<\/div><\/div><\/div>
Soups<\/h3><\/div>\n- Frankfurt soup with roasted sausage (GF)<\/strong><\/li>\n
- Apple soup with gingerbread mascarpone cream (GF)<\/strong><\/li>\n<\/ul>\n<\/div>
Main courses<\/h3><\/div>\n- Chicken breast<\/strong> with paprika sauce and parsley dumplings<\/li>\n
- Beef burrito<\/strong> with avocado, turmeric jasmine rice and jalape\u00f1os<\/li>\n
- Grilled pork tenderloin<\/strong> with roasted pepper cream pappardelle and lyonnaise onions<\/li>\n
- “Brass\u00f3i” pork hash<\/strong> with sweet pearl onions (LF, GF)<\/li>\n
- Superfood salad<\/strong> with quinoa, beetroot, orange and tofu (LF, GF)<\/li>\n<\/ul>\n<\/div>
H2 helye<\/h2><\/div><\/div><\/div><\/div><\/div>Business Lunch menu<\/h3><\/div><\/div><\/div>8-19 December 2025<\/h3><\/div><\/div><\/div><\/div><\/div>Two-course menu: 3.790 Ft \/ HUF
\n<\/strong>Three-course menu: 4.590 Ft \/ HUF<\/strong><\/p>\n<\/div><\/div><\/div>Lunch can be enjoyed on-site between 12:00 and 15:00.
\nPrices include a 10% service charge. We reserve the right to make changes.
\nFor lunch reservations for more than 8 people, please inform us by 11:00 at +36 62 562 280.<\/p>\n<\/div><\/div><\/div>
Soups<\/h3><\/div>\n- Frankfurt soup with roasted sausage (GF)<\/strong><\/li>\n
- Apple soup with gingerbread mascarpone cream (GF)<\/strong><\/li>\n<\/ul>\n<\/div>
Main courses<\/h3><\/div>\n- Chicken breast<\/strong> with paprika sauce and parsley dumplings<\/li>\n
- Beef burrito<\/strong> with avocado, turmeric jasmine rice and jalape\u00f1os<\/li>\n
- Grilled pork tenderloin<\/strong> with roasted pepper cream pappardelle and lyonnaise onions<\/li>\n
- “Brass\u00f3i” pork hash<\/strong> with sweet pearl onions (LF, GF)<\/li>\n
- Superfood salad<\/strong> with quinoa, beetroot, orange and tofu (LF, GF)<\/li>\n<\/ul>\n<\/div>
Business Lunch menu<\/h3><\/div><\/div><\/div>8-19 December 2025<\/h3><\/div><\/div><\/div><\/div><\/div>Two-course menu: 3.790 Ft \/ HUF
\n<\/strong>Three-course menu: 4.590 Ft \/ HUF<\/strong><\/p>\n<\/div><\/div><\/div>Lunch can be enjoyed on-site between 12:00 and 15:00.
\nPrices include a 10% service charge. We reserve the right to make changes.
\nFor lunch reservations for more than 8 people, please inform us by 11:00 at +36 62 562 280.<\/p>\n<\/div><\/div><\/div>
Soups<\/h3><\/div>\n- Frankfurt soup with roasted sausage (GF)<\/strong><\/li>\n
- Apple soup with gingerbread mascarpone cream (GF)<\/strong><\/li>\n<\/ul>\n<\/div>
Main courses<\/h3><\/div>\n- Chicken breast<\/strong> with paprika sauce and parsley dumplings<\/li>\n
- Beef burrito<\/strong> with avocado, turmeric jasmine rice and jalape\u00f1os<\/li>\n
- Grilled pork tenderloin<\/strong> with roasted pepper cream pappardelle and lyonnaise onions<\/li>\n
- “Brass\u00f3i” pork hash<\/strong> with sweet pearl onions (LF, GF)<\/li>\n
- Superfood salad<\/strong> with quinoa, beetroot, orange and tofu (LF, GF)<\/li>\n<\/ul>\n<\/div>
8-19 December 2025<\/h3><\/div><\/div><\/div><\/div><\/div>Two-course menu: 3.790 Ft \/ HUF
\n<\/strong>Three-course menu: 4.590 Ft \/ HUF<\/strong><\/p>\n<\/div><\/div><\/div>Lunch can be enjoyed on-site between 12:00 and 15:00.
\nPrices include a 10% service charge. We reserve the right to make changes.
\nFor lunch reservations for more than 8 people, please inform us by 11:00 at +36 62 562 280.<\/p>\n<\/div><\/div><\/div>
Soups<\/h3><\/div>\n- Frankfurt soup with roasted sausage (GF)<\/strong><\/li>\n
- Apple soup with gingerbread mascarpone cream (GF)<\/strong><\/li>\n<\/ul>\n<\/div>
Main courses<\/h3><\/div>\n- Chicken breast<\/strong> with paprika sauce and parsley dumplings<\/li>\n
- Beef burrito<\/strong> with avocado, turmeric jasmine rice and jalape\u00f1os<\/li>\n
- Grilled pork tenderloin<\/strong> with roasted pepper cream pappardelle and lyonnaise onions<\/li>\n
- “Brass\u00f3i” pork hash<\/strong> with sweet pearl onions (LF, GF)<\/li>\n
- Superfood salad<\/strong> with quinoa, beetroot, orange and tofu (LF, GF)<\/li>\n<\/ul>\n<\/div>
Two-course menu: 3.790 Ft \/ HUF Lunch can be enjoyed on-site between 12:00 and 15:00.
\n<\/strong>Three-course menu: 4.590 Ft \/ HUF<\/strong><\/p>\n<\/div>
\nPrices include a 10% service charge. We reserve the right to make changes.
\nFor lunch reservations for more than 8 people, please inform us by 11:00 at +36 62 562 280.<\/p>\n<\/div><\/div><\/div>Soups<\/h3><\/div>
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Main courses<\/h3><\/div>
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